Tuesday thru Saturday 5pm to close
Chef Patrick offers traditional french cuisine in Naples, with over 40 years of culinary experience. Our cozy ambience and welcoming staff provide an authentic Parisian setting for your meal. Be sure to notice menu specialties such as escargots, mussels, frog legs, steak tartar, & the Grand Marnier Soufflé!! We offer more than 60 french wines by the glass, with the Coravin Wine Preservator! TM
Our menu is Gluten Free compatible
VEAL JOSEPHINE $39.99
Chef's Signature dish of Parmesan encrusted veal medallions, braised in cream with mushrooms, will MELT in your mouth!